Recipe – Super Easy Superbowl Guacamole

//Recipe – Super Easy Superbowl Guacamole

Recipe – Super Easy Superbowl Guacamole

*John Claude Exclusive Catering weekly recipe                   201-998-0039              http://www.JCExclusiveCatering.com

 

Ingredients:

3 medium avocados

1 firm tomato,  diced;

½ white onion;

½  cup chopped cilantro;

2 tbsp fresh lime juice;

Optional salt and pepper to taste.

Directions:

Slice open the avocados and scoop out the flesh. An easy way is to cut it length-wise around the pit and then strike the pit with a knife and twist, so you can easily remove the pit and scoop out the flesh.

Mash the flesh with a fork, a little or a lot, depending on your preference.

Mix in the other ingredients.

Enjoy right away or store in the refrigerator. Push a plastic wrap all the way down, touching the guacamole so that it doesn’t brown because of contact with air.  Enjoy!

By | 2018-04-24T20:53:56+00:00 February 2nd, 2018|Blog|Comments Off on Recipe – Super Easy Superbowl Guacamole

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