Blog 2018-04-24T20:53:55+00:00

John Claude Exclusive Catering Blog

Recipe – Stuffed Chicken Caprese

By | December 1st, 2017|Categories: Blog|

*John Claude Exclusive Catering weekly recipe        201.998.0039 http://jcexclusivecatering.com  *   INGREDIENTS: 6 ounces chicken breasts 1 roma tomatoes, thinly sliced 2 tbsp olive oil salt pepper 2 oz. mozzarella cheese, thinly sliced [...]

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Recipe – Easy Prep Chili

By | October 18th, 2017|Categories: Blog|

Ingredients: 1 large onion 2 cloves garlic 1 lb lean ground beef (80%) 1 tbsn chili powder 2 tspn chopped fresh or 1 teaspoon dried oregano leaves 1 tspn ground cumin ½ tspn salt ½ [...]

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Recipe – Truly Terrific Tilapia Cakes

By | October 11th, 2017|Categories: Blog|

Ingredients: 2 fillets of tilapia (about 1 pound) 1 cup mayo 2 eggs 1 Tbsp Dijon mustard 1 tsp Old Bay spice ¾  cup panko bread crumbs 1 Tbsp olive oil Salt and pepper to [...]

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Recipe – Honey Balsamic Chicken Breasts

By | October 2nd, 2017|Categories: Blog|

All cooked in one single pan. Easy peasy with zero clean up, and packed with so much flavor. Done and done. Ingredients: 1/4 cup balsamic vinegar 2 tablespoons honey 1 tablespoon Dijon mustard 2 cloves [...]

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Recipe – Butternut Squash Lasagna

By | September 27th, 2017|Categories: Blog|

INGREDIENTS: 1 medium butternut squash (peeled, seeds removed, and cut into 1/8 in. thick slices) 2 tbsp olive oil Salt and black pepper (to taste) TOMATO SAUCE: 4 tbsp butter ¼  cup shallots (peeled, finely [...]

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Recipe – Quick & Easy Olive Hummus

By | September 20th, 2017|Categories: Blog|

*John Claude exclusive Catering weekly recipe        201-998-0039     http://jcexclusivecatering.com *   INGREDIENTS: 1 can garbanzo beans (chickpeas, drained) ½  cup kalamata olives 1/3 cup tahini 2 tablespoons olive oil 3 tablespoons [...]

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Recipe – Perfect Pumpkin Pancakes

By | September 18th, 2017|Categories: Blog|

    *John Claude Exclusive Catering weekly Recipe: 201-998-0039 http://jcexclusivecatering.com * INGREDIENTS: 1¼ cups all-purpose flour 2 tbsp. brown sugar 2 tsp. baking powder ¼ tsp. salt ¾ tsp. ground cinnamon ¼ tsp. ground nutmeg A [...]

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Recipe – Scrumptious Apple Cobbler

By | September 15th, 2017|Categories: Blog|

*John Claude Exclusive Catering weekly Recipe: 201-998-0039 http://jcexclusivecatering.com* INGREDIENTS 1/2 cup sugar 1 teaspoon ground cinnamon 2 tablespoons cornstarch 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 2 cups water, divided 1 tablespoon lemon juice 6 [...]

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Recipe – Vegan Creamy Cauliflower Soup with Cashews

By | September 13th, 2017|Categories: Blog|Tags: , , , |

*John Claude Exclusive Catering weekly Recipe: 201-998-0039 http://jcexclusivecatering.com* Ingredients 2 tablespoons extra-virgin olive oil 2 medium white onions, thinly sliced 1 large head of cauliflower (about 2 pounds), trimmed and cut into florets 4 ½  [...]

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